Ensalada mediterránea de verduras asadas y garbanzos

Ensalada mediterránea de verduras asadas y garbanzos


Translating…

recipe image

Substances:

  • 1 total Medium Eggplant
  • 1 total Medium Zucchini
  • 1 total Medium Yellow Squash
  • ½ kilos Asparagus
  • ½ cups Extra Virgin Olive Oil
  • 1-½ teaspoon Kosher Salt, Divided
  • 1 teaspoon Freshly Floor Unlit Pepper, Divided
  • ¼ cups Plus 2 Tablespoons Red Wine Vinegar
  • 1-½ teaspoon Minced Garlic
  • 1 teaspoon Dried Oregano
  • ½ teaspoons Dijon Mustard
  • 16 ounces, weight Canned Chickpeas, Rinsed And Drained
  • 3-½ ounces, weight Feta Cheese, Crumbled
  • ⅓ cups Original Parsley, Chopped
  • Total Wheat Pita Bread, Ready Couscous, Or Ready Quinoa, For Serving

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