Mousse De Ceto

Mousse De Ceto


recipe image
Keto Chocolate Mousse


  • 2.0 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
  • 2.0 tsp Vanilla Extract
  • 2.0 tbsp Coconut Oil
  • 3.0 tbsp Cocoa, dry powder, unsweetened
  • 16.0 tsp Splenda
  • 3.0 serving Egg white, difficult


  1. Melt the coconut oil to true over room temperature so it is miles rarely any longer solid. Chip the cream then add in all barely about a substances, whipping until stiff. Separate into particular particular person cups and refrigerate. Serving Size: Makes 8 half cup servings

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